Membangun Keberlanjutan Usaha Berbasis Eco Friendly pada Usaha Cocoloco Bali, Desa Ayunan, Kabupaten Badung

Abstract

CocoLoco Bali, under the auspices of CV. Puspa Bawartha, located in Ayunan Village, Banjar, Central Badung, is a business engaged in supplying young coconuts in attractive, ready-to-consume packaging that are distributed directly to consumers based on orders. This business represents an eco-friendly product venture, producing environmentally friendly goods with minimal impact on the environment. The prospects of this eco-friendly business are very promising, considering that Bali is a major tourism destination. The increasing number of investors developing hotels, restaurants, and beach clubs presents a significant opportunity for CocoLoco Bali to boost its sales. However, increased production will inevitably lead to a rise in waste generated from coconut processing. Another issue relates to occupational health and safety (K3), as employees use sharp machinery for peeling coconuts and high-temperature tools during the labeling process. The Community Partnership Empowerment Program (PKM) implemented at CV. Puspa Bawartha “CocoLoco Bali” has contributed various positive impacts, both socially and economically.